Josh Bixler

Ice Cream From The Cow To The Cone

A closer look at the organic process of Stensland Family Farms

SIOUX FALLS – You’ve probably heard the term “farm to table,” but a Sioux Falls ice cream shop is sprinkling in its own twist on the phrase. And the result is pretty sweet. KDLT photojournalist Josh Bixler spent a day with the folks at Stensland Family Farms for a look at how their operation goes from cow… to cone. Stensland…